Isolate Protein is a gluten-free shake, high in protein, low in fats, carbohydrates and sugars, since the main ingredient is whey protein isolate, with no added sugars and low in lactose to a percentage below 1%.

Isolate Protein is an ultra-filtered, high-purity milk whey isolate and so retains the biological characteristics of whey peptides. This provides a shake with a high protein value, very low in fats, in carbohydrates and in sugars.

Each dose provides 110 Kcal, around 25g of protein, only 3g of carbohydrates and 0.2 g of sugar. It is also low in lactose, to a percentage below 1%.

Isolate Protein provides us with adequate protein intake, perfect for taking before or after exercise, since at those times muscles absorb a larger amount of protein for repairing themselves thanks to a phenomenon denominated metabolic window, facilitating muscle recovery as small muscle damage is repaired, preparing the muscles for training on subsequent days.

Isolate Protein contributes to:

• Increasing muscle mass.
• Retaining muscle mass.
• Maintaining bones in normal condition.

Available in two flavours and in a one-kg doypack format:

• Chocolate: chocolate-flavoured with powdered cocoa.
• Vainilla Custard: vanilla-flavoured with a touch of cinnamon.

INSTRUCTIONS FOR USE: Dissolve scoop (30g) of product in 250ml of water and shake.

NET QUANTITY: 1Kg (33 dose).

PACK TYPE: Doypack bag, ZIP closure and easy opening.

PRODUCT STORAGE: Keep tightly closed in a cool and dry place.

CAUTIONS: Food supplements should not be used as a substitute for a varied and balanced diet. Do not exceed stated recommended daily dose. Keep out of reach of young children. Recommended Daily dose: 30g. 

Food supplement in powder based on protein. With sweetener.

FLAVOUR: Chocolate

INGREDIENTS: Whey Protein Isolate (milk and soy lecithin), defatted cocoa powder (Theobroma cacao L.), aroma, thickener (guar gum), sodium chloride, sweeteners (sucralose and steviol glycosides from stevia).

NUTRITIONAL TABLE 100 g 30 g
Energy value kJ / kcal
1547,5/370
464,2/111
Fat g 1,8 0,5
of which saturated g 1,1 0,3
Carbohydrate g 3,9 1,2
of which sugars g 0,8 0,2
fibre g 3,1 0,9
Protein g 83 24,9
Salt g 1,3 0,4
AMINO ACIDS 100 g protein 30 g (25 g protein)
Aspartic acid g
12,1
3
Glutamic acid g 18,5 4,6
Alanine g 5,4 1,3
Arginine g 2,1 0,5
Cysteine g 1,1 0,3
Phenylalanine g 3 0,7
Glycine g 1,9 0,5
Histidine g 1,4 0,3
Isoleucine g 6,7 1,7
Leucine g
10,8
2,8
Lysine g 10,4 2,7
Methionine g 2,3 0,6
Proline g 7 1,8
Serine g 5,1 1,3
Tyrosine g 2,9 0,7
Threonine g 7,7 2,0
Tryptophan g 1,8 0,5
Valine g 5,9 1,5
NRV*: Nutrient Reference Value.
Calculation made on the basis of the known or actual theoretical values for described ingredients

ALLERGENS:Soy and soy-based products. Milk and its derivatives (including lactose).

FLAVOUR: Vanilla Custard

INGREDIENTS: Whey Protein Isolate (milk and soy lecithin), aroma, thickener (guar gum), sodium chloride, sweeteners (sucralose and steviol glycosides from stevia).

NUTRITIONAL TABLE 100 g 30 g
Energy value kJ / kcal
1545,1/369
463/110,8
Fat g 0,8 0,2
of which saturated g 0,6 0,2
Carbohydrate g 3 0,9
of which sugars g 0,8 0,2
fibre g 0 0
Protein g 87,5 26
Salt g 1,2 0,4
AMINO ACIDS 100 g protein 30 g (26 g protein)
Aspartic acid g
12,1
3,1
Glutamic acid g 18,5 4,8
Alanine g 5,4 1,4
Arginine g 2,1 0,5
Cysteine g 1,1 0,3
Phenylalanine g 3 0,8
Glycine g 1,9 0,5
Histidine g 1,4 0,4
Isoleucine g 6,7 1,7
Leucine g
10,8
1,7
Lysine g 10,4 2,7
Methionine g 2,3 0,6
Proline g 7 1,7
Serine g 5,1 1,3
Tyrosine g 2,9 0,7
Threonine g 7,7 1,9
Tryptophan g 1,8 0,4
Valine g 5,9 1,5
NRV*: Nutrient Reference Value.
Calculation made on the basis of the known or actual theoretical values for described ingredients

ALLERGENS:Soy and soy-based products Milk and its derivatives (including lactose)